Subscribe To The Sugar Free Scandal

Learn how to bake worry-free (and sugar-free), by subscribing to my newsletter: The Sugar Free Scandal!

And because I want you to build a proper foundation of sugar-free recipes, I'll even give you my e-book: "7 Quick and Easy Sugar Free Recipes" to get you started. 

And if you decide to unsubscribe, "7 Quick and Easy Sugar Free Recipes" is yours to keep!


E-mail Address
First Name (optional)
Then

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you The Sugar-Free Scandal.

 

Everyone Loves Cookies! How I Made My Sugar Free Cookie Recipes Taste Amazing!

Print Friendly and PDF

Mmm...Cookies! One of the most delicious snacks you might be able to think of. But sugar free cookie recipes? That doesn't sound too tasty! After all, sugar is what makes cookies sweet, isn't it?

Well I'm here to tell you that my Sugarless Cookies taste just as good as any other cookies you might eat.

When I first found out I couldn't have Sugar, I thought I would never be able to have dessert again.

Boy was I wrong.

I learned that once you realize what certain foods are made up of, you can find alternative ways to make them. Once you understand cookies, you can improve them!

So let's understand cookies, shall we?


Save A Diabetic/Sugar-Intolerant Life By Sharing Your Very Favorite Cookie Recipes!


Sugar Free Cookie Recipe: What Makes A Cookie...A Cookie?!

(And How Do We Turn Regular Cookies Into Sugarless Cookies?)

So what are the main ingredients in a cookie? Most cookies contain:

  • Milk
  • Eggs
  • Flour
  • Sugar

I'm extremely lactose intolerant, and cannot handle Milk. So I generally will alternatively use "Almond Milk" or any other type of milk (Such as Soy, Goat, or Rice Milk). My preference is the Almond Milk as I find it tastes the best.

Eggs are not a problem, so we won't need to be finding any alternatives for them.

Flour is not a problem either.

Sugar is obviously our main problem here, and we will be having to find a substitute for our sugar.

One sugar substitute that I swear on and use everyday is Agave Nectar.

Agave Nectar comes from the "Agave Cactus" plant, and is a 100% natural, low glycemic (low-sugar) syrup, similar to maple syrup. It is safe to eat for almost anyone who has problems processing sugar, even diabetics.

I recommend speaking to a health specialist (Doctor) or doing some research if you have a particularly unforgiving sugar intolerance.

You can learn more about Agave Nectar on my Agave Nectar Page.

Of course there are other Sugar substitutes such as Erythritol or Stevia that might help too. You can learn more about them on the Sugar Substitutes Page, although most of the recipes I provide on this site will use Agave, Stevia, or Erythritol.


Chocolate Chip Cookie

For starters, why don't we try out my very basic sugar free chocolate chip cookie recipe. It's simple and easy to make (and almost anyone can eat it!)




Sugar Free Oatmeal Cookies

Another very basic recipe is my sugar free oatmeal cookies recipe. Once again, almost anyone can eat these tasty, tasty treats.




Sugar Free Gingerbread Cookies

My favorite sugar free christmas cookies are my sugar free gingerbread cookies. Avoiding the brown sugar and molasses, it's a recipe that you will want to use on every holiday!




Sugar Free Meringue Cookie

Another fairly easy to make recipe is my sugar free meringue cookie recipe. Just don't make it while the relatives are over (unless you want them to have an extended stay!)




Sugar Free Vanilla Wafers

I spent a fair while trying to find sugar free vanilla wafers that are safe to eat...find out here what the results of my tests were!




Sugar Free Almond Butter Cookies

One really easy recipe to make is my sugar free almond butter cookies. The hardest part of the recipe is putting the almond in the middle (which I assure you isn't difficult in the slightest...)




Sugar Free Almond Cookies

Using the power of amaretto, we can make an sugar free almond cookie recipe which tastes incredibly authentic and rich.




Sugar Free Chinese Almond Cookies

My sugar free chinese almond cookies are the ones with the almond on top. Don't let this Chinese Restaurant style cookie recipe pass you by!




Sugar Free Almond Tea Cookies

The glaze on these sugar free almond tea cookies is almost too sweet.




Sugar Free Italian Almond Cookies

Want a more international treat? Try these sugar free italian almond cookies for a taste that's outta this...nation...




Sugar Free Mexican Almond Cookies

Or if you want to head down south for a wedding, you might want to bring along my sugar free mexican almond cookies in order to pay your respect to the heritage.




Raspberry Almond Cookies

Most of the sweetness in my sugar free raspberry almond cookies will come from the raspberry jam that goes in the center of each cookie. My mom made these when I was a kid...and I've loved them ever since!




Sugar Free Almond Crescent Cookies

To fit in with those of a higher class, you might want to take a stab at my easy sugar free almond crescent cookies. With these you'll impress...at...least a few people!




RECIPE NAME



Which Sugar Free Cookie Recipes Do You Bake The Most? Share Them Here!

You know that one recipe that you bake more than every other cookie recipe in your cooking arsenal? Share it here!

Your Recipe Name (e.g. "Marge's Infamous Death By Chocolate Chip Cookie")

Print Friendly and PDF

If you liked this recipe, then I recommend you:

  1. Like Easy-Sugar-Free-Recipes.com on Facebook.
  2. Subscribe to The Sugar Free Scandal Newsletter (below)
  3. ADD a recipe of your own! Show other readers your favorite Sugar Free Recipes, which contributes to our amazing community of healthy families. You can add your recipe on each corresponding page (ie. to add a cake recipe, visit the cakes page.)

Keep In Touch With Our Monthly Newsletter

Learn how to bake worry-free (and sugar-free), by subscribing to my newsletter: "The Sugar Free Scandal"!

The newsletter includes:

  • Free sugar-free recipes.
  • Tips for living a sugar-free lifestyle.
  • News about this website, or the health industry.

Because I want you to build a proper foundation of sugar-free recipes, I'll even give you my e-book: "7 Quick and Easy Sugar Free Recipes" to get you started.

No spam. No sharing of your email. Unsubscribe easily at any time.

E-mail
First Name (optional)
Then

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you The Sugar-Free Scandal.

And if you decide to unsubscribe, "7 Quick and Easy Sugar Free Recipes" is yours to keep!


 

Follow Us


The Sugar Free Scandal

Do you worry that artificial sugar-free sweeteners are bad for you and your family?

Learn how to bake worry-free (and sugar-free), by subscribing to my newsletter: The Sugar Free Scandal!

E-mail Address
First Name (optional)
Then

Don't worry — your e-mail address is totally secure.
I promise to use it only to send you The Sugar-Free Scandal.

And because I want you to build a proper foundation of sugar-free recipes, I'll even give you my e-book: "7 Quick and Easy Sugar Free Recipes" to get you started.

And if you decide to unsubscribe, "7 Quick and Easy Sugar Free Recipes" is yours to keep!


My Journey

I'm really not as angry as I look in this picture

All websites are created for a purpose, and although I want to help as many people as possible live healthy, sugar free lifestyles, this website also helps benefit me mentally, spiritually, and economically.

If you're like me and have knowledge or experience that others would want, I can't speak highly enough about SBI!. It's allowed me to bake my passion for sugar-free recipes into an income-generating part-time hobby. Here's how I did it.

I hope my story can also be some sort of inspiration for you!